Crepe Takeover Menu
Mains
A diverse range of flavorful dishes which are all sourced daily and locally
La Complete
Traditional French crepe with seasoned Mushrooms, Mozzarella cheese and an egg cooked on top.
£11
La Bretagne
Traditional French crepe with Ham,Mozzarella cheese and an egg cooked on top.
£11
BLT
A savoury crepe topped with, the classic combination, bacon, lettuce and tomato. With your preference of cheese or no cheese.
£11
Smoked Salmon
This crepe is topped with: Smoked salmon, cream cheese, chives and lemon.
£13
Tomato and Cheese
Crepe with, tomato and cheese.
£9
American Express
American classic with crispy bacon and mushrooms served with a pot of maple syrup. Plus a pot of baked beans for an additional £1.
£13
Lemon and Sugar
Want to start with a sweet not a savoury? This traditional Lemon and sugar crepe is for you.
£6
Nutella Classic
Want to start with a sweet not a savoury? This traditional Nutella crepe is for you.
£7
Desserts
Our desserts are made in house by our pastry chef
Smores
An American Classic treat, served on a crepe!! This includes drizzled Nutella, roasted marshmallows, and biscuits crumbled on the crepe, along with more Nutella, served with an option of ice cream for an additional £1!!!!
£9
Strawberry Cheese Cake
A cheesecake lovers dream!! A crepe with cream cheese, powdered sugar, and double cream mix topped with Strawberries and strawberry sauce.
£10
Banoffee
A classic favourite of banana and Toffee served on a crepe with 2 scoops of vanilla ice cream...
£9
Apple Crumble
A classic dessert perfect for any occasion, Apple Crumble on a crepe!!!. This includes Hand-made crumble mix with cooked apple, freshly stewed in sugar and cinnamon, and served with custard or Ice cream on the side!!!
£10
Sticky Toffee Pudding
A spin on the classic dessert we all love, served on a crepe with crumbled pieces of sponge cake, covered in a Sticky Toffee sauce, served with a side of either custard or ice cream !!!
£9
